Be Local: a World of Experiences at the Boffenigo
A real, exclusive journey to discover Lake Garda. Live the territory, the traditions, the culture and the nature according to your tastes and ...
5 reasons to enjoy golf on Lake Garda
Lake Garda is increasingly becoming the perfect destination for golfing holidays. Let's look at why this is.
Hike to Rocca Vecchia: what a view from up there!
From up there, the view of Lake Garda, the meadow overlooking Garda town, and the beautiful bay under your feet is sublime.
Italian Food and Wine: the Specialities of the Veneto Region
Each region has its own specialities: every Italian province knows how to amaze and delight, thanks to fresh and genuine products part of the ...
Red wine: how it is made and how to describe it
Red wine is a popular drink and is part of hundreds of different cultures worldwide. What are the origins of this delicious drink? Let's find ...
Rosé and food: which dishes go with this delicate wine?
Lake Garda's rosé par excellence: Bardolino Chiaretto. Let's look at the detail of the best food pairings with this wine.
Summer on Lake Garda: the unmissable events of September 2019
This summer 2019 we're recommending the unmissable events taking place near our hotel. Here are our tips for the month of September!
The importance of breakfast: at Boffenigo, every morning is magical
At Boffenigo, we know how important breakfast is, but, above all, how delicious it can be thanks to genuine, fresh and craft-made products, ideal for ...
The Suite: your dream come true
If what you seek is a romantic, relaxing stay, we have the very thing for you: The Suite.
White wine and food: a great pairing is an act of Love
The region between Verona and Lake Garda is renowned for both the all-year-round beauty of its landscape and its fine white wines.
Beef Wellington: the recipe from the Boff Terrace
At the Restaurant "La Terrazza del Boff" Beef Wellington is a must, and it's always well-received, thanks to its outstanding flavour and ...
Cycling: a very special experience on Lake Garda
At Boffenigo the bicycle is not just a means of transport, it's a real local experience that combines respect for the environment, health and quality ...
Let’s meet Vanessa, our Customer Experience Manager
This year a new hospitality figure was born at Boffenigo: the Customer Experience Manager. Who is she?
Of Chateaubriand, Béarnaise Sauce and organizing a kitchen: what’s the work of a Chef like?
La Terrazza del Boff is Franesco’s kingdom, a Chef driven by a passion for cooking, commitment and a strong spirit of self-sacrifice.
The reception desk at the hotel: the importance of welcoming with receptionist Chiara
The reception in a hotel is the first ‘business card’ and the main point of reference for guests: it is precisely upon arrival that people want to ...
Why service is fundamental in the restaurant experience - Boffenigo’s philosophy
The restaurant business is a sector rich in professionalism and with a single common purpose: the happiness of the customer.
The Panorama Philosophy & Experience according to Enrico Padovani
Something has changed here at Boffenigo. We have become Panorama & Experience Hotel.
On the menu at Terrazza del Boff: spaghetti with tomato sauce
The combination spaghetti and tomatoes is one of the great classics of Italian cuisine, a symbol of Made in Italy.
Rosé wine: how it's made and the words used to describe it
Are you a rosé enthusiast wanting to know more about how the wine is made and the most appropriate ways of describing it?
White wine: how it is produced and which words to use to describe it
Do you enjoy white wine and would like to find out more about how it is produced and which are the best words to describe it? This article is for you!